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Full of pleasant aromas of forest fruits, creamy malt and
delicate smoke, this multi-award-winning single malt whisky comes from the Benromach distillery.
It was aged exclusively in first-fill sherry and
bourbon casks. In the production of this modern interpretation of the forgotten, subtle
smoky flavour of the Speyside region, lightly peated malted barley (10-12ppm) was used. On the
nose we find aromas of green apples and pears complemented by creamy, dark honey, vanilla and a delicate note of smoke.
On the palate, smooth notes of malted grain, stewed fruits, warm toffee and black cherries. The finish is full with discernible malted grain and soft smoke.
You can pick up your order at a convenient time in one of our stationary salons.
Fast fulfillment of large orders too – even 3000 bottles of the same product.
We have travelled thousands of kilometres to select the best products.
Our WSET certified advisors will be happy to answer your questions.
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