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An organic 100% Pinot Noir crafted from hand-harvested grapes from 35-40 year old vines growing on parcels of the vineyard, situated at the foot of the Corton hill, with limestone soils. The fruit underwent fermentation in oak vats for 18-21 days, after which the wine matured for 14-16 months in oak barrels (of which 25-30% new). Intense on the nose, with aromas of red and black fruits (cherry, raspberry, blackberry) with subtle notes of spices in the background. After aeration, the bouquet develops notes of tea and cocoa. On the palate the wine is rich, yet at the same time harmonious, with good structure and pronounced tannins. Ideal with game, red meats and cheeses. An excellent wine both now and in 7-10 years.
You can pick up your order at a convenient time in one of our stationary salons.
Fast fulfillment of large orders too – even 3000 bottles of the same product.
We have travelled thousands of kilometres to select the best products.
Our WSET certified advisors will be happy to answer your questions.
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